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Samy’s SaucesMade with Samy’s Sauces Honey & Spice
Spice & Honey Roasted Mixed Nuts
Prep time5 min
Cook time20 min
Ingredients
- 1 lb unsalted mixed nuts
- 2 tablespoons unsalted butter
- 4 tablespoons Samy's Sauces Honey & Spice (Mild or Spicy)
- Pinch of salt
Sauce used
Samy’s Honey & Spice
Transfer nuts off the parchment paper as soon as you can safely handle them. They will stick if left to cool on it.
Directions
- 01
Preheat oven to 350°F. Line a baking sheet with parchment paper.
- 02
Melt butter in a saucepan over medium heat.
- 03
Pour the melted butter and Samy's Sauces Honey & Spice over the nuts and mix well until fully coated. Spread evenly on the prepared baking sheet.
- 04
Bake for 15–20 minutes, or until fragrant and golden brown. Remove from oven, sprinkle with salt, and let cool for a few minutes.
- 05
As soon as you can safely handle them, break the nuts apart and transfer them off the parchment paper onto the pan itself — the nuts will stick to the parchment if left too long.